Applications are invited for one position of Senior Research Fellow at the Centre for Food
Technology, Anna University, Chennai-25 for Ministry of Food Processing under Department of
Science and Technology- Scientific Engineering Research Board, Government of India
sponsored ongoing project on “Industrial Process Development for Meat Preservation by
Natural extracts” sanctioned to Dr.M.Sukumar
ELIGIBILITY:
SRF: First class M.Tech/ M.Sc (with NET/SLET)/ M.S (by research) degree in Food Technology/
Biotechnology / Chemical Engineering
Research experience in Meat preservation is desirable
Emoluments per month: Rs.23,400/- (Rs. 18,000 plus 30% HRA)
Applications stating Date of Birth, Qualification, Experience and Postal address with respective
certificates should reach the undersigned through post on or before 22nd February 2016.
Eligible candidates will be called for interview at Centre for Biotechnology, Anna University,
Chennai – 25. Interview date and time will be informed through post or e-mail.
Candidates appearing for interview should bring all original certificates in support of his/her
qualifications. Candidate will have to appear for the interview at their own cost.
Dr.M.Sukumar
Professor,
Centre for Food Technology,
A.C.Tech., Anna University,
Chennai-600 025.
Email: projectscbt@gmail.com
Ph:91-44-22358385
