Northern Railway MTS Recruitment 2019 indicative notification for Employment notice No. 02/2019 has been released by Railway Recruitment Cell (RRC) Northern Railway. The RRC NR Railway New Delhi invites online applications for recruitment of Level 1 Multi Tasking Staff (MTS) – Catering for filling up 118 Cooking and Services vacancies in Commercial Department of Northern Railway. The last date for registration of online applications is 15th October 2019.
Employment Notice No. 02/2019
Educational Qualifications:
(1) 10th Pass plus ITI in Food Beverages/ Food & Beverages Guest Service under Craftsman Training Scheme (CTS); (OR)
(2) 10th Pass plus course in (i) Food & Beverages Service and (ii) Hospitality Assistant Modular Employable Skills (MES) under SDI as approved by NCVT; (OR)
(3) 10th Pass plus Trade Diploma in Food & Beverage Operation obtained from any of the institutes of Hotel Management under National Council of Hotel Management and Catering Technology or any other institutions run by Central Government/ State Government/ Bodies enacted by Act of Parliament or State Legislatures or recognized by Central Government/ State Government/ Bodies enacted by Act of Parliament or State Legislatures.
Examination Fee: ₹ 500/- for General and OBC category candidates; ₹ 250/- for Reserved category candidates.
Selection Process: Written Examination followed by Documents Verification.
How to Apply: Eligible Interested candidates apply online through RRC Northern Railway MTS Jobs 2019 Portal (mts.rrcnr.org). The last date for registration of online application is 15/10/2019 at 12:00 Hours.
Important dates:
Opening date for submission of online Application -> 16/09/2019 at 12:00 Hours
Closing date for submission of online Application -> 15/10/2019 at 12:00 Hours
Tentative date of Written Examination -> After 31st October 2019.
Employment Notice No. 02/2019
Name of the Post
|
Total Vacancies
|
Multi Tasking Staff (MTS) – Commercial Department, Catering Unit – Service Side
|
94
|
Multi Tasking Staff (MTS) – Commercial Department, Catering Unit – Cooking Side
|
24
|
(1) 10th Pass plus ITI in Food Beverages/ Food & Beverages Guest Service under Craftsman Training Scheme (CTS); (OR)
(2) 10th Pass plus course in (i) Food & Beverages Service and (ii) Hospitality Assistant Modular Employable Skills (MES) under SDI as approved by NCVT; (OR)
(3) 10th Pass plus Trade Diploma in Food & Beverage Operation obtained from any of the institutes of Hotel Management under National Council of Hotel Management and Catering Technology or any other institutions run by Central Government/ State Government/ Bodies enacted by Act of Parliament or State Legislatures or recognized by Central Government/ State Government/ Bodies enacted by Act of Parliament or State Legislatures.
Examination Fee: ₹ 500/- for General and OBC category candidates; ₹ 250/- for Reserved category candidates.
Selection Process: Written Examination followed by Documents Verification.
How to Apply: Eligible Interested candidates apply online through RRC Northern Railway MTS Jobs 2019 Portal (mts.rrcnr.org). The last date for registration of online application is 15/10/2019 at 12:00 Hours.
Important dates:
Opening date for submission of online Application -> 16/09/2019 at 12:00 Hours
Closing date for submission of online Application -> 15/10/2019 at 12:00 Hours
Tentative date of Written Examination -> After 31st October 2019.
| Detailed Notification |
| Online Application |
