வேலைவாய்ப்புகள் பற்றிய தகவல்கள் பெற

Institute of Hotel Management Catering Technology & Applied Nutrition (Chennai)

Eligibility : 12th Pass (HSE)
Location : Chennai
Last Date11 Jun 2016
Hiring Process : Face to Face Interview
Lower Division Clerk recruitment in Institute of Hotel Management Catering Technology & Applied Nutrition (Chennai) on contract basis


Qualification:10+2 or Higher Secondary School, Passing typihg speed of 40 w.p.m.

Desirable : One year experience in computer application


No.of Post: Gen-1



Pay Scale: Rs.5200 - 20200



Age Limit: 28 years as on 01 .06.2016.

How to apply

Candidates should apply with detailed bio data in the prescribed format to the The Principal, Institute of Hotel Management Catering Technology & Applied Nutrition, Chennai-113 along with attested copies of certificates on or before 11.06.2016. 

Indian Institute of Crop Processing Technology, Thanjavur

A walk-in-interview will be conducted at Indian Institute of Crop Processing Technology, Thanjavur – 613 005 (Tamil Nadu) on 01.06.2016 at 10.00 A.M. Eligible and interested candidates can appear for the walk-in-interview. For working in following projects in a purely time bound research projects / laboratory.
1.Director - Technical Assistance
2.Quality Evaluation of Litchi Fruit by Using E-Vision and E-nose System
3.Mobile Processing Unitm
4.Effect of EVAL Packaging on Quality of Food Grains during Storage1)Essential Qualification: Senior Research Fellow:Post (1)Master degree in Food Engineering / Food Engineering & Technology / Food Process Engineering / Post Harvest Engineering / Agricultural Process Engineering / Agricultural Engineering / Food Science and Technology / Food Technology / Nano Technology / Chemical Engineering (OR) Bachelor Degree in any one of the subject noted above with MBA degree.
Post (2)Master degree in Food Engineering / Food Engineering & Technology / Food Process Engineering / Post Harvest Engineering / Agricultural Process Engineering / Agricultural Engineering / Food Science and Technology / Food Technology / Nano Technology / Chemical Engineering
Junior Research Fellow:Post (3) & (4)
Bachelor degree in Nano Technology/ Chemical Engineering / Food Engineering / Food Process Engineering / Agricultural Process Engineering / Agricultural Engineering / Food Science and Technology / Food Technology / Bio-Technology (Specialized in food) / Food Science and Nutrition / Biochemistry.
Walk in interview may be on 01.06.2016.
If approved, the draft notice and application is placed for approval please. The same may be uploaded in our website: www.iicpt.edu.in.
2) Age Limit: 
35 years for men and 40 years for women as on date of Interview (Relaxable as per Government norms for SC/ST/OBC Candidates)3) Application Fee: Rs.500/- (exempted for SC/ST candidates)4) Consolidated Monthly Fellowship:
Senior Research Fellowship : Rs.25000/- Plus 10% HRAJunior Research Fellowship: Rs.12000/- Plus 10% HRA
5) Tenure of the Project: Project Period (Renewal once in six months)6) The selection will be based on a short duration written examination followed by an interview
Your are advised to be present on 01.06.2016 with your original certificates, grade card / mark sheets/ publications, two numbers of coloured passport size photographs and CV, as well as a set of Xerox copies of all relevant documents at the time of walk-in-interview.

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